Life above the Clouds

One of those days when I’m so glad I made my home where I did.

Pictures just don’t do it justice. I know because I’ve been trying to take a good picture of what I’m seeing outside my window for the past hour and a half.

It started before dawn, when the early morning’s gray light revealed the thick cloud blanketing the Columbia River in the valley far below me. It just sat there for a while, apparently still, shrouding the homes and roads and orchards that normally fill my view. I went about my morning tasks — making coffee, writing in my journal, unloading the dishwasher — sneaking peaks outside to see if the view had changed. Every time I looked, it had. Then I begin to notice the movement of the clouds, rising and falling, drifting to the south west, drifting back to the north east. For the hundredth time in as many days, I regretted not setting up one of my GoPro cameras to capture a time lapse of the movement of the clouds.

I took pictures. Dozens of pictures. I used my phone and my good Nikon. I brought the pictures into my computer and fiddled with them, hoping I could get them to show off what I was seeing. For some reason, they always came up short.

Cloud Pano
One of the first photos I shot was a panorama. Click this image to load and view the whole thing.

At one point, I watched the cloud grow and climb and drift right up my driveway to swallow my home. And then, just as quickly as it had come, it was gone.

Airport Clouds
Directly across the river from my home, the local airport is in a bright fog. Like me, it’s quite a bit above the river level.

Autumn
This zoomed in shot looking toward Wenatchee really shows off the autumn colors.

Even as I write this, now two hours after dawn, the view keeps changing. The bright sunlight plays on the autumn colors in the orchards and reflects bright white off farmhouses and shop buildings. I keep waiting for the fog to burn off, but instead it keeps drifting and rising and falling. Below the cloud, its a gray day, but above it, here at the Aerie, it’s bright and beautiful — almost springlike.

Foggy Home
A 300mm lens really compresses the distance between a home about a quarter mile away and the city of Wenatchee five or six miles beyond it.

I’m a view person, as I’ve stated numerous times here and elsewhere. I bought this piece land because of the view and I designed my home to take advantage of it. I don’t need pictures on my walls; I have windows. It’s amazing to me how often the view out those windows varies — with changes of time or light or season or weather. It’s a new show every single day, and although some days are better than others — like this morning’s show — they’re almost always amazing.

The other day, a friend came by for dinner. As we were sitting at my breakfast bar, enjoying our meal, we couldn’t help but take in the view of the city as late afternoon turned to evening and then to night. My friend turned to me and said, “I’m so glad that you haven’t taken your view for granted.”

I immediately knew exactly what she meant. My last home, in Arizona, also had some nice views. In the beginning, when I first moved there, I used to like to watch the way the setting sun turned the mountains to the north an amazing shade of copper red. After a while, however, I noticed that I wasn’t looking quite as often, even though the view was spectacular most afternoons. I had begun to take the view for granted.

I hope that doesn’t happen here.

As I was finishing this up, I noticed that the fog was finally dissipating, being burned off by the warmth of the sun. I took a quick break to shoot video of what I saw — it’s zoomed in a little so the quality of the video isn’t very good. It does give you an idea of what I was seeing and just how beautiful can be here.


A quick video from the deck.

I’m very glad I decided to make my home here.

Found: Camera Equipment

I unpack a few more boxes and find some camera equipment I forgot I had.

Regular blog readers might know that I moved from the Arizona home I lived in for about 15 years to Washington state back in 2013. I packed my belongings over a nine-month period while waiting for my much delayed divorce to make its way through the court system. In the beginning, I packed the things that meant the most to me — heirloom items, mostly — but I also quickly packed my valuable possessions, including electronics and camera equipment. (Eventually, I packed or discarded things I didn’t really need or want, but that’s because I was bored and pissed off and I didn’t have anything else to do while I waited to get on with my life.)

The Migration of My “Stuff”

My new home wasn’t waiting for me when I moved out of my Arizona home. So the boxes went from my Wickenburg home to my Wickenburg hangar (September 2012 through September 2013) to my Wenatchee hangar (September 2013 to June 2014) to my Malaga garage (June 2014 to today). I started unpacking when my living space was nearing completion in April 2015. I’ve been unpacking ever since.

Seriously: I packed way too much stuff. Everyone who comes into my garage tells me I have too much stuff and I have to agree. I’ve given a lot away and I’ve sold a bunch, too. (Craig’s List works much better here than in Wickenburg.) The benefit, of course, is that I didn’t have to buy much when I moved into my new home. I already had almost everything I needed to make a home.

As my modest living space fills with stuff, I struggle to find places to store it all. That’s why I’ve still got about 20 boxes in the garage that need unpacking. One thing I learned is that the first step to keeping your home clutter-free is to have a specific place where everything you own belongs. If something can’t be put away, it should be thrown away.

Finding the Camera Equipment

These days, I’m organizing and arranging my garage’s shop area. Part of the job is to finish unpacking those damn boxes. So while my friend Bob was over, working on his boat, I began tackling boxes again. I had a mission: I wanted to find and unpack my games and camera equipment.

I found the games right away: Boggle, Scrabble, two (?) Monopoly games, Pente travel version, Uno, Skipbo, dominos, Parcheesi, and playing cards — including a few custom decks I’d had made not long after returning home to get divorced. I sorted it all out, with some games going upstairs to live on the bottom shelf of my coffee table and some going into my truck camper (the Turtleback) for my annual trip south. I got a lot of joy out of flattening that empty box and tossing it atop the others waiting for a trip to the recycling center.

The camera equipment was a bit more elusive. Although I had some of it in a plastic bin on a garage shelf, a lot of it was missing. I definitely remembered a light gray camera bag and two identical Nikon 35mm film camera bodies. There was a 10.5mm fisheye lens that I hadn’t seen in a while, too.

The equipment in the bin was what I’d had with me in the big fifth wheel (the Mobile Mansion) where I lived every summer since 2010 and then full-time while waiting for my home to be built. I knew there was more from my old house and I was pretty sure I’d packed it. But none of the boxes were marked “Camera Equipment” — I’d labeled every single box — and I was at a loss.

And then I remembered that I didn’t always label the boxes with the exact contents. The reason: a mild case of paranoia. If someone got into my Wickenburg hangar that last summer and started going through the boxes, I didn’t want him (or her) to find my valuables. The same thing applied to the movers; I didn’t want them knowing exactly which boxes they could find stuff worth stealing.

I looked at the labels on the remaining boxes. One was marked “Old Photos.” But I also had a plastic bin full of old photos. How many old photos did I have? I used my box cutter to open the box. And there was the gray camera bag, along with a bunch of lenses, filters, and other equipment I’d completely forgotten about.

It was like a great birthday or Christmas day: getting presents that you actually wanted.

The 35mm camera bodies — which are pretty much worthless these days — were in the box. But the camera bag was full of lenses. Not only was the missing 10.5mm lens there, but there were three others I’d completely forgotten I had. They’re all Nikon lenses and I suspect, based on their weight, that they’re of different qualities (metal and glass vs plastic). Not only do they fit the D7000 I currently use, but most of them will work with the old film cameras (if I ever start using them again).

Camera Equipment
With the newly found lenses, I now have seven lenses to choose from: 10-24mm ƒ3.5-4.5 zoom, 10.5mm ƒ2.8 fisheye, 16-85mm ƒ3.5-5.6 zoom (on the camera here; my “everyday” lens), 18-55mm ƒ3.5-5.6 zoom, 50mm ƒ1.8, 55-200mm ƒ4.5-5.6 zoom, and 70-300mm ƒ4.5-5.6 zoom.

This is not “professional” camera equipment. Back when I was shopping for my first DSLR in 2007 — right before my first Alaska trip — I bought a Nikon D80 camera, mostly because it would work with lenses I already had. It had a crop sensor, not the full-frame sensor preferred by professionals. (Learn the difference between full-frame and crop sensors here.) By the time I bought my D7000 in 2011(?), I had a lot invested in lenses and didn’t want to have to start over; that’s why I went with another crop sensor model, albeit one that’s slightly more advanced than a general consumer model: the D7000 I still use today.

Of course, it wasn’t just lenses that I found. There were also about a dozen camera filters — the good, glass screw-on type — that included polarizers, skylight filters, and neutral density filters. There are also a few collapsible reflectors that could be used to either shade or reflect light back up to small subjects. I distinctly remember using those for flower photography in the desert near my Arizona home.

And then there’s my HD video camera and all of its accessories. And my old time-lapse setup. And my geotagger. And my lightweight tripod. And lens pouches. And bean bags.

Needless to say, I’m thrilled to have access to all of my camera equipment again. I’ll be bringing quite a bit of it with me when I head south — well, we’ll see what I can comfortably fit in the Turtleback, anyway. Maybe it’ll motivate me to get a little more creative on this trip. With so much equipment at my disposal, there’s really no excuse not to be able to capture the images I want.

The Floating Bodies

An explanation of why there’s a honking huge splint on the end of my left arm.

I’ll make this short, if I can. I’m using dictation because I can’t type very fast with one hand. It’ll probably take me longer to edit this than to actually dictate it.

It all started back in August 2013. I had closed on the purchase of the property where I’d build my new home and was spending most afternoons at the property tearing out koshia, a type of invasive weed here. I left for the day, hot and tired and sweaty, and did some grocery shopping. I put the groceries in the back of my truck, which I never do. When I got back to my trailer, I climbed into the back of the truck, gathered up the groceries, and then attempted to vault off the tailgate up as I had done many times before. On that particular day, however, one of my feet got hung up on the tailgate’s spray-in bed liner and I didn’t make a clean jump. I landed on my left side and seriously sprained my left foot. You can read the details of that little accident in another blog post.

Wrist Lump
Here’s the lump at its least swollen state as I waited for surgery. When it was inflamed, it would triple in size and be quite painful. The knob below the swelling is a bone that’s supposed to be there. I have very thin wrists.

What I didn’t realize at the time is that I had also injured my left wrist. The problem manifested itself sometime later with some swelling in that wrist that never seemed to go away. Occasionally, after a hard day working at the house or in the yard, the swelling would increase and the rest will become very painful. On those days I had to turn to Ibuprofen and a wrist brace to keep the pain under control. Those little painful spells would often last several days, but the swelling would usually go down by the time I got to see a doctor about it. I did, however, get several tests done over the years, including x-rays, an MRI, and a cat scan.

This year, a bunch of little medical expenses added up to fill my deductible and I decided that it was time to fix this problem once and for all. The CAT scan identified what the doctor and I had suspected: there were tiny bone fragments loose in my wrist. He called these “floating bodies.” Apparently, when I moved my wrist under strain – for example, lifting something very heavy or twisting my wrist while I was holding something heavy —it caused these bodies to move, which would set off around of swelling and pain. The solution was to remove the floating bodies.

Cat Scan
Although the X-ray and MRI were inconclusive, the cat scan clearly showed the floating bodies in my wrist, including this big one.

I scheduled the surgery for a time after my helicopter had gone into overhaul so I wouldn’t need to fly. That surgery was scheduled for yesterday.

A neighbor drove me to the hospital at 7 AM and the surgery began promptly at 8 AM. I was under general anesthesia so I don’t remember anything from the moment I got into the operating room until I was in recovery. I was very surprised, however, to find my left arm in what looked like a cast from my elbow down to my hand. It turned out to be a clamshell type splint that would hold my wrist immobile. The whole thing was wrapped up in bandages that I would have to keep clean and dry for at least the next week.

Splint
I was not expecting this.

floating bodies
My souvenir.

The doctor came by and told me the surgery had gone well, taking about an hour and 45 minutes. I was shown (and then given) a tiny bottle containing the bone fragments, wrapped in cartilage, that he had removed. There was no need so end the lumps in for biopsy because we already knew what they were.

I’m one of the unlucky people who gets no pain relief from standard painkillers like oxycodone or Percocet or codeine. I know — I’ve tried them all several times as prescribed for various painful ailments. Fortunately, my doctor had another alternative, something called Dilaudid (generic called hydromorphone). They gave me some of this while I was in recovery and although it took about 30 minutes to kick in, it worked like a charm. I was assured that if the pain continued or got worse at home, I could combine this new medication with ibuprofen, which normally works like a charm for me.

A friend drove me home and, after letting Penny out and back in, I climbed the stairs and made myself some lunch. That was pretty easy — I just reheated the leftover pasta from the day before. I took my lunch and something to drink over to the sofa, sat down and got comfortable, and then turned on the TV. I was asleep before I even got a chance to touch my food or turn on Roku. I woke up about an hour later, reheated my lunch, took a painkiller (because it was time), and settled back on the sofa to have my lunch and watch some TV. And that’s how I spent the rest of my day — watching more television that I normally do in a week. The third time Netflix asked if I was still watching, I decided to go to bed. It was about 8:30 PM.

Fortunately, the pain never really came back. It was just a dull ache when I took three ibuprofen before going to bed. I had the stronger painkillers nearby in case I needed them but I slept straight through until about 3:30 AM. Even then, I had no serious pain. I wasted time on Twitter and Facebook and even worked on a crossword puzzle on my iPad. Then I put it all aside and fell back to sleep — until 8 AM!

This morning, I feel remarkably good. Not tired and not in much pain. In fact, as I write this now at 10 AM, I still have not had any painkillers. I’m pretty surprised about that but also very happy. I do not like to rely on painkillers — or any medicine — for comfort.

So life goes on with the addition of a clunky bandaged splint on the end of my left arm. I have full use of my fingers but feel pain anytime I try to grip something or twist my wrist. So I’ll just try to take it easy with that hand. I had no trouble making coffee or breakfast this morning. Using the dictation built into my Mac computer or my iPhone is making it a lot easier to communicate in writing. So I guess I can say that this really isn’t too much of a hardship. It’s more of an inconvenience.

My next doctor’s appointment is on Monday when they’ll remove the splint and bandages and take a look at the incision site. With luck, everything will be okay and they’ll replace the splint with the same old wrist brace that I’ve been using before. (Note to self: run brace through laundry.) It’ll be nice to not have that lump in my wrist and the occasional painful swelling that went with it.

I should mention that I got this done now, while I’m still relatively young, because I didn’t want it to become an issue as I aged. I refer to this as “body maintenance.” It’s a lot easier to maintain a young body than an old one — just like a car.

Slow-Cooker German Pork with Sauerkraut, Onions, and Apples

A twist on a family recipe…kind of.

My grandfather was German — born in Germany — and trained as a pastry chef. He owned a bakery in New Jersey and ran it with my grandmother until I was about 10 years old, when they retired to a life of leisure in their New Jersey home.

He was also an excellent cook who whipped up the real German dishes I grew up with. One of them was pork with sauerkraut. Years after my grandparents were gone, I got the recipe and whipped up a batch at home, which, if I recall, called for boneless country-style pork ribs. I’ve since lost the recipe and pretty much forgot all about it.

Until my friend Shirley shared a similar recipe on Facebook. That got me thinking about it. She linked to another recipe even more similar to the one I remembered. I decided to make it. I bought the pork. And then I got busy with other things (as usual) and forgot about making it (as usual). Fortunately, I’d put the pork in the freezer and when I was poking around in there thinking about what to make this weekend, I found it and remembered the recipe.

Pork w/Sauerkraut
Here’s a closeup of my version of the finished dish. (Do you really need to see more than one picture?)

Of course, by then I’d lost Shirley’s recipes. Rather than trying to find it on Facebook, I did a Google search, came up with a few recipes that were similar, and zoomed in on one of them. But since that wasn’t really what I wanted to make — I don’t remember potatoes being in the dish — I fine-tuned it to make it into something similar but different.

Following me after all that?

Anyway, here’s my version, which includes instructions specific to an Instant Pot. One of the things that sold me on Instant Pot was that it was a slow cooker, too; no need for multiple devices filling my pantry shelves.

Ingredients:

  • 1 2 to 4 pound boneless pork loin roast. This is not the same as a pork tenderloin. (I’ve said it before and I’ll say it again: do not waste a pork tenderloin in a slow-cooked or pressure-cooked recipe. It is naturally tender and is best grilled.) If there’s any visible fat on the roast, trim it off.
  • Salt and pepper to taste.
  • 2 strips uncooked bacon, chopped. I used buckboard bacon, since that’s what I had.
  • 1 tablespoon brown sugar. I bet you could substitute maple syrup or even honey.
  • 1 14 oz. can sauerkraut. Or whatever “standard” sized can or jar you find. You don’t want the big jar. Don’t drain it!
  • 1 large onion, cut into 1/4 inch wedges. That’s the way I cut them, anyway. I used regular yellow onions, but I suppose you can use any kind of onion you want.
  • 1 large apple, cut into 1/4-1/2 inch wedges. I used a Honeycrisp, because that’s all I had in the house. Silly me. I kept one segment for the cook. Quality control, you know.
  • 2 teaspoons caraway seeds. That’s the one part of the recipe that I definitely do remember, mostly because when I was a kid I hated caraway seeds and my baker grandfather would make me rye bread without it. (Talk about a spoiled kid.)

You know, if you’re really big on starches with your food, you could add potatoes. The original recipe called for 6 white ones, peeled and quartered.

Instructions:

  1. Season the pork with salt and pepper and set aside.
  2. Press Sauté on the Instant Pot and toss in the bacon. Cook it up to release its yummy aroma and fat. (Okay, so if you don’t have an instant pot, you’ll need to do this in a pot on stove.)
  3. Note about browning the meat:
    The recipe I based this (loosely) on instructed cooks to simply put the raw pork into the pot with the other ingredients and cook it. But my understanding is that browning meats helps increase flavor so that’s why I did it here — and nearly always do it in any slow cooker or pressure cooker recipe. I added the bacon merely as a source of tasty fat; you could, I suppose skip the bacon and use some sort of oil instead.

    Add the pork and brown on all sides. This could take a while. Be patient. Try to stir around the bacon so it doesn’t get all burned.

  4. Remove the pork and set it aside again.
  5. Deglaze the pan with about 2 cups of hot water. This means adding the hot water and using a wooden or silicone spoon to rub away the burned bits at the bottom of the pan. Along the way, the water will turn into bacon soup. (At this point, if you’re not using an Instant Pot, you might want to transfer everything in the pot to your slow cooker which you should then turn on high. And remember later, when you’re washing two pots, that Instant Pot users only washed one. Just saying.)
  6. Add the brown sugar and stir it in.
  7. Return the pork to the pan.
  8. If you’re including potatoes, I recommend putting them in the slow cooker around the pork right now.
  9. Add the sauerkraut (with all juices), onions, and apple. Just dump them in right on top of the roast.
  10. Sprinkle the caraway seeds on top.
  11. Cover and bring the mixture to a boil, then press Off. Then press Slow Cooker and adjust the temperature to Low and the Time to 6 hours. (If you’re using a regular slow cooker, you’ll probably need to cover it to get it up to temperature. Once it’s bubbling, turn the temperature down to low.)
  12. Slow cook 6 hours.
  13. Remove the meat from the pot, slice it as thin as you can (against the grain; good luck), and arrange it on a serving plate. Using a slotted spoon, scoop out the rest of the goodies and arrange them around the pork. You can put some of the juices in a milk pitcher or gravy boat for guests who might want to pour it over on their plates.
  14. Serve hot (duh), possibly with some crusty bread. Or rye bread, with or without seeds.

If you try this, please do let me know what you think.



Helicopter Flight from Washington to Arizona, Day 2: Desert Heat and Familiar Terrain

Descending into the desert’s warmth and well-known flight routes.

I woke at around 5 AM. Actually, Penny woke me up that early. She left the bed and for a while I just lay there, half asleep, wondering where she’d gotten to in the vast attic guest room. Then I remembered that I hadn’t closed the door and realized that she might have gone downstairs. I jumped out of bed and headed down to find her.

She was in the kitchen at the back door with the other three dogs. I opened the door to let them all out. The morning was cool and the sky was clear with the waning gibbous moon hanging high in the western sky. The autumn leaves rustled in the gentle breeze. I waited patiently, then got the dogs back in, one at a time, and closed the door.

Megg was awake, getting ready for work. We talked quietly in the kitchen for a few minutes before she headed off to the shower and I headed back upstairs.

A while later, Megg was upstairs to say goodbye. I wasn’t sure how long we’d stay — it depended on when Jeremy could be ready — and she knew she wouldn’t be home until at least 10 AM. I hoped to be in the air by then. So we said goodbye, possibly until July, and she headed off to work.

Meanwhile Jeremy was still asleep and I wanted coffee. Megg had told me about a place walking distance from her home, Alchemy Coffee. I checked it out on Google Maps and saw that it was only 0.6 miles away and opened at 6:30 AM. I got dressed, grabbed my coat and Penny’s leash, and headed out for a walk — or more like a mission — in the predawn light.

Salt Lake City Capitol Building
I got a neat view of the Capitol building as I walked back to Megg’s house. There was something kind of surreal about the way the first light illuminated the flag outside.

Megg lives in Salt Lake City proper, not far from Capitol Hill. If you think it would be very urban, you’d be wrong. It’s a really nice residential neighborhood with lots of houses of various styles and ages. Sidewalks on both sides of the street keep you off the road as you wander past front yards, often under overhanging trees. It wasn’t a long walk at all, but there was one steep hill, about two blocks long, just as Megg had warned me. I passed within two blocks of the Capitol building and arrived at Alchemy right around 7 AM.

I had my latte and an almond danish while sitting at an outside table with Penny. By that time, it was fully light, although the sun hadn’t cleared the mountains to the east yet. The coffee shop did a brisk business, with about half of its patrons parking briefly at the curb while they ran in for their coffee.

I caught up on Twitter and Facebook activity while I slowly drained my cup. I also checked in for my flight out of Phoenix the next day, very pleased that I’d gotten a First Class upgrade again. I switched my seat from an aisle to a window seat using the Alaska Airlines app. (Does anyone other than me remember the red paper tickets we used to have and waiting on line to change a seat?)

I texted Jeremy to let him know that I wanted to head out by 9 AM. He agreed that an early start would be best. Then I headed back on a slightly different route, really enjoying the variety of architecture along the way.

Back at the house, I let the dogs out again as Megg had asked me to. Her son was still asleep and I tried not to bother him. Jeremy was packing up. When he was ready to go — I’d already packed up before leaving for coffee — I used my phone to call an Uber. A car was at the curb less than 5 minutes later.

We talked Uber along the way. I’d recently become an Uber driver but didn’t drive much, mostly because demand was so low in Wenatchee that it was a waste of time to hang out in town waiting for a call. I learned a few things from the driver’s point of view. Unfortunately, he had trouble finding Skypark and I had to direct him the last mile or so. The fare was only around $12, which I thought was good for a 7-mile drive.

Leg 4: Salt Lake City to Bryce Canyon

After preflighting and adding a quart of oil — I added either a quart or half quart at every fuel stop — we loaded up the helicopter, climbed on board, and started up. It was probably about 9:15 when we got airborne.

TAC for Salt Lake
This closeup of the Salt Lake TAC shows how close Skypark is to Salt Lake City’s surface airspace.

The first challenge was crossing through the surface area of Salt Lake City’s Class Bravo airport along the I-15 freeway. I had to get clearance and I wasn’t able to make contract until I was airborne. Because Skylark is right next to Salt Lake City’s surface airspace, I had to head due east to make contact and get clearance. I called on the wrong frequency (of course) and had to switch to another one, which I managed to screw up once. So I was orbiting a bit out there until we got it sorted out and I got the clearance I needed. Then it was an easy flight south.

The only thing I regret is not turning on the GoPro. Although I had remembered to turn on the wifi and camera, I’d forgotten to turn the camera on. It’s a real shame because I think I could have gotten a few nice shots as we flew past downtown Salt Lake City.

The last tower I had to talk to — at least for a while — was Provo. Again, I asked for and got clearance to follow I-15 south. Using a landmark like a freeway makes it very easy to tell a tower what you want and make sure you both know exactly where you’re supposed to be.

Leg Four
The fourth leg of our trip, recorded by ForeFlight.

Past Provo and abeam Spanish Fork, I veered to the east a bit to enter the valley that would take me along route 89 to Bryce Canyon. That put us in a series of long, relatively narrow valleys between mountain ranges that rose up to 9,000+ feet on the west and 11,000+ feet on the east. There were a few towns along the way and lots of farmland. Very rural, almost remote. And then another narrower, more remote valley with 11,000+ foot mountains on either side. It was 213 nautical miles from Skypark to Bryce Canyon and it took us nearly 2-1/2 hours to cover that distance. I’d been hoping to refuel at Page, AZ, but it didn’t look like we’d make it so we stopped at Bryce.

Bryce Hangar
The old log hangar at Bryce Canyon Airport.

The last time I’d been to Bryce Canyon Airport had been way back in January 2013 on a photo flight with a good client. He’d been assigned by Airpano to get pictures of Bryce Canyon in winter for their panoramic image project. We flew up from Phoenix and wound up getting snowed in for two nights before we could do the shoot. You can read a bit about it here. On that last visit, the airport guy had been extraordinarily helpful with weather-related problems — so helpful that my client and I had each tipped him $100. I still have the t-shirt he gave me when I wanted to buy one; I call it my “hundred dollar t-shirt.” I was looking forward to seeing him, just to see if he remembered me. But he wasn’t there. It was a different guy who was older and not quite as friendly. I think he was put off by Penny, who first came into his office off-leash. Oops.

Anyway, he fueled us up while we used the bathroom. I was out on the ramp again chatting with him when the local sheriff’s office guy came up, in uniform. I wondered if we’d done something wrong but couldn’t imagine what it might be. But he was just there to chat with his airport buddy, to kill time on a nice day.

And it was a nice day — unseasonably warm for October, especially at Bryce’s 7590-foot elevation. The kind of day you’d want to sit out in the sun on one of the chairs they had on the FBO porch. In the 50s, at least. I didn’t even need my jacket.

Leg 5: Bryce Canyon to Sedona

Of course, Bryce Canyon Airport is only a few miles from Bryce Canyon National Park, so there’s no chance we’d leave there without a nice little flyby. I felt bad for Jeremy, who’d really hoped to visit friends and his daughter on the way south. I thought of Bryce Canyon, which he’d never been to, as a sort of consolation prize.

Bryce Canyon is really a misnomer; it’s not a canyon at all. It’s basically a cliff face where Mother Nature has eroded rocks with wind and rain, exposing the red sandstone layers and carving out towers called hoodoos. These are visible from various lookout points along a rim road on the top of the cliff as well as from the air to the southeast of the park itself. At least one tour operator does helicopter tours there. Although the airspace is clearly marked for the National Park, I know the rules: pilots are requested to avoid flight within 2,000 feet of the ground or cliffs (or hoodoos) within that area. That doesn’t mean flight is forbidden. So a quick flyby wouldn’t break any rules and likely wouldn’t bother many tourists. After all, there’s a tour operator likely flying by multiple times in a day for a lot longer and a lot closer.

And I did keep it quick. I made a big loop out toward Tropic and then came in closer with Jeremy’s side facing the park. He shot a bunch of photos. The nosecam didn’t really get any good shots, but one was sharable. Then we continued on our way.

Bryce
Keep in mind that I was turning when the nosecam captured this image of Bryce Canyon.

It was around then that I first caught sight of Navajo Mountain. This is a huge landmark for me. It means coming home, returning to a place that I know very well: Lake Powell. I can’t tell you how many hours I’ve spent over the lake with photographers on board. Easily over 200. I missed it and I wanted to fly it again, but I wasn’t interested in flying over it with a nearly timed-out engine that was making metal shavings. I’ve tentatively planned a photo shoot there in April 2017, before I bring the helicopter back to Washington from its California frost contract. If you’re interested, you might want to check this out. And tell your friends.

West of Page
Typical terrain west of Page, AZ. If you look closely at the horizon, you should be able to see Navajo Mountain off it in the distance.

We took an almost direct route to Page, AZ from there, taking a slight detour to visit the Wahweap Hoodoos. Then we flew past the Glen Canyon Dam, over Horseshoe Bend, and down toward Lees Ferry. I skirted the edge of the Grand Canyon Airspace, flying over the Navajo Reservation, seeing wild horses and the remains of old hogans. All of this was familiar to me but new to Jeremy. For some reason, the helicopter felt lighter, happier, faster. Probably my imagination, but maybe it knew it was returning to familiar terrain?

Horseshoe Bend
Horseshoe bend from about 700 feet up. Not nearly as impressive as it is from much higher looking almost straight down.

Vermillion Cliffs
Lees Ferry with the Vermillion Cliffs behind them.

Marble Canyon
Marble Canyon looks like a giant crack in the earth as it winds across the plateau toward the Grand Canyon.

We reached the Little Colorado River Gorge and I flew along the top of it, keeping the nosecam in mind for a different view. I think I could have gotten better shots from higher up, with the camera pointing more down. Next time?

Little Colorado River Gorge
The Little Colorado River Gorge, heading toward the Grand Canyon.

Then we climbed up onto the Coconino Plateau and I steered almost due south toward Sedona. There’s a lot of nothing out there, but Jeremy managed to spot some wild horses where I’d never seen wild horses before.

Closer to Flagstaff, the air was smoky. There were fires burning but because there were no TFRs in the area, I assumed they were controlled burns. We dropped down into Oak Creek Canyon just west of Flagstaff Airport’s airspace. It was a bit bumpy as we followed the canyon down. We were flying into the sun again, so the nosecam didn’t capture any good images. I can’t remember, but I’m pretty sure this was Jeremy’s first time in Sedona. I think he was impressed by the red rocks.

Leg 5
The fifth leg of our trip, as recorded by ForeFlight.

We lined up to land along the taxiway. I was just looking for parking on the ramp when I remembered that they liked helicopters to park in the remote helicopter landing area far to the southwest corner of the field. I decided to try landing with the planes, which was much closer to the terminal and restaurant. I chose a spot in the last row, isolated from the parked planes, with my tail rotor out toward the taxiway so I didn’t have to worry about anyone walking behind me. In the old days, someone would get on the radio and tell me to move. But that day there was silence. There was someone mowing out by the helipads and I figured they either didn’t care or weren’t using them that day. So I shut down.

Of course, the woman operating the mower came out to scold me when the blades had stopped. She claimed it was “safer” for me to park down in no man’s land. (Okay, not what she called the helipads.) Safer? I couldn’t see how, especially since it required us to walk along an active taxiway to get to the terminal. I feigned ignorance and said we’d be gone soon anyway. Knowing she couldn’t expect me to start it back up just to move it for an hour-long stay, she left us, looking frustrated and annoyed.

Parking at Sedona
I don’t see what’s so unsafe about this parking spot.

I ordered fuel and we chatted with the pilot of a Cessna on floats that was on a cross-country from Minnesota (if I remember correctly) to California. Seaplanes are pretty rare in Arizona (although the state does have more boats per capita than any other state in the country).

We went to the restaurant and got a table outside so Penny could sit with us. Our waiter, whose name was Ferrari, was very pleasant but not a very good waiter. It took forever for him to bring our drinks. (Penny actually got water before we did.) We were all famished so I ordered an appetizer to share. We both ordered salads. The food, when it came, was good and really hit the spot. I shared some of the chicken from my salad with Penny. I also had one of their mango cake desserts, which was just as delicious as I remembered it being. Jeremy picked up the extremely large tab, I paid for gas, and we headed back out to the helicopter.

Leg 6: Sedona to Phoenix

By this time, my dinner date in Wickenburg had been cancelled and I’d made arrangements to meet my friend Mike at his airpark home near Phoenix instead. He had to go to work so time was limited. Still, I couldn’t resist detouring through Wickenburg. Since my old house was sold in 2015, I’d become friends with the new owners. They’d made some improvements to the house since moving in and although I’d seen a few pictures, I hadn’t actually seen the house itself since I left it in May 2013. I thought it might be nice to do a flyby. Maybe Jeremy could get some nice aerial photos that I could pass along to the new owners.

So we left Sedona flying northwest, along the red rock cliffs. Although the light wasn’t quite right for photos, I did manage to get a few good images.

Sedona from Airport Mesa
Here’s a look at Sedona right after departing northwest bound from the airport, which sits atop a Mesa.

Sedona's Red Rock
The red rocks of Sedona, west of town.

After crossing Sycamore Canyon, I headed toward Prescott on a path that took us within sight of Jerome. From there, we transitioned the southeast side of Prescott’s airspace and followed the Hassayampa River all the way down to Route 93 in Wickenburg. I adjusted my course to intercept Cemetery Wash and followed that up past my old home. It looked great from the air — the new owners are really taking good care of it. I was amazed by the size of the Mexican fan palm in the side yard — I remember planting that tree when it was shorter than me and now it stands at least 30 feet tall. I circled the house and Jeremy shot photos. I still haven’t seen them, but I’m sure he got at least one good one to share.

From there, we headed southwest toward Vulture Peak. I did a quick flyby, pointing out the trail that wound up to the saddle for Jeremy’s benefit. I looked forward to hiking the peak in a few months when I was back in town with friends.

Then I headed southeast toward Hangars Haciendas, the airpark where my friends Mike and Cheryl live. I worked the GPS and radio. I had to connect with Luke Approach to enter and transition the jet training area northwest of Glendale. That was the biggest challenge since I was flying only about 700 feet up — my usual cruise altitude — and had to call from so far out that they couldn’t pick up my transmission. That meant climbing. We finally connected and I got a squawk code and transition instructions. They asked for my destination and I told them Hangars Haciendas.

“What airport is that near?” the controller responded.

“It is an airport,” I replied. “A residential airpark southwest of Sky Harbor.”

Leg 6
The sixth leg of our trip, recorded by ForeFlight. This was the scenic, time-wasting portion of the flight.

Clearly, he had no clue where I was going, but he understood that I had to go through Goodyear’s airspace so he handed me off to that controller when I got closer. That guy cleared me to transition eastbound along I-10. There was a tense moment when he pointed out an aircraft in downwind and I couldn’t see it. I offered to stay north of I-10 and he accepted that. Jeremy saw the plane before I did and it really was no factor. But I could tell by the controller’s voice that he was concerned. I’m sure he was glad to cut me loose.

Of course, Hangars Haciendas does not appear on my Garmin GPS, although it is on ForeFlight. I used that to zero in on it. It was very difficult to find! I finally caught sight of it and eventually saw Mike, in his uniform, waving us in to his concrete hangar apron. I landed in the corner and immediately popped my door open. It was hot!

Mike Waves Me In
The nosecam caught this photo of my friend Mike waving me into parking on his hangar apron.

I cooled down the helicopter while Penny and Jeremy got out. It’s kind of funny when you think about it — the next stop would be the engine’s last stop before overhaul. Why bother doing a proper shutdown? Well, why not? Surely I could spare the extra two to three minutes to take care of an engine that had been so good to me for so long.

Parked at Mike's House
Zero-Mike-Lima parked in front of my friend Mike’s hangar.

Mike only had about 20 minutes to spare for us. He’d been on standby and had actually been called in to work. He needed to leave before 5 PM. So he wasted no time showing off his new plane and helicopter, both of which were tucked into his hangar. I also got a chance to see his home, which was still in its final construction phase the last time I’d been there. I didn’t get a chance to see his wife Cheryl because she was basking in the sun in Hawai’i that week. She’d be home later in the week, just before he left for China.

We parted ways a short while later. Mike drove off to the airport while Jeremy, Penny, and I went back to the helicopter for the last leg of our journey.

The Last Leg: Phoenix to Chandler

I have to say that the last leg was kind of bittersweet for me. Not only would it be the last time I flew until January or February, but it also marked the end of my helicopter’s first life. Its tired airframe, engine, rotor blades, and other components would be stripped down, rebuilt, and replaced. When I got it back, it would be the same helicopter, yet different.

We took off heading almost due east along the north side of South Mountain. Jeremy spotted another helicopter at our altitude nearby — he’s actually a pretty good flying companion — and I tuned into the Phoenix Air-to-Air frequency (123.025), which I hadn’t used in three years, to make a call. The pilot of the other helicopter, with a Firebird call sign — I’m thinking either DPS or Phoenix Police — responded immediately. They were doing some training work, hovering over a South Phoenix neighborhood. We exchanged pleasantries and I continued on my way.

South Mountain
Flying eastbound along the north side of South Mountain near Phoenix. I don’t miss Phoenix’s smog layer at all. That day was actually clearer that most.

After I crossed I-10 and made my first radio call to Chandler tower, I turned on the cockpit GoPro, which had been set up for the entire flight but never turned on. I figured I’d document this last leg of the flight. I started off chatty enough, but soon lapsed into silence. I guess I didn’t have much to say. You can see for yourself in the video below. It’s a shame that the setting sun over my right shoulder puts so much glare into the cockpit.


For some reason, I thought it was a good idea to document the last leg of our flight with a video.

Last Leg
The last leg of our flight was very short. See it on ForeFlight.

It was a very short flight — less than 15 minutes from takeoff to landing. Again, cooled down the engine before shutting down. I patted the controls and talked to the helicopter. (Yeah, I do talk to my machines, even though none of them have names or genders.) When the blades had stopped, I got out with Penny and went to find the Director of Maintenance, Paul.

Post Flight

Into the HangarPaul wheeled the helicopter into the hangar where the overhaul work would be done.

The next hour or so was spent helping Paul bring the helicopter into Quantum’s big hangar, talking to him about the little problems it had that needed attention, and discussing core and replacement options. Together, Jeremy and I unpacked the helicopter, separating everything in it into three piles: his luggage, my luggage, and the stuff that would stay with the helicopter in the wheeled box I’d brought along. I was glad that my day pack had been lightly packed for the trip because I did have to take a few things home with me — my GoPros, Penny’s bed, and my Square card reader equipment. Finally, everything was organized and packed for taking or leaving. The sun was down and we were ready to leave.

I didn’t take one last photo. After all, I’ll see Zero-Mike-Lima again in December. I know they’ll have started work by then and it’ll be partially stripped. That’s okay. I’d rather remember it from the last few photos I took during that final flight. I left it parked between two other R44s, knowing that it was in good hands.

The folks at Quantum gave us a lift to the hotel I’d reserved off I-10. The driver was studying to be a helicopter mechanic and working toward his private pilot license. He refused to take the tip I offered when he dropped us off.

We checked in and got information about a restaurant with an outside patio that was within walking distance of the hotel. I was very pleasantly surprised by how comfortable and clean my room was. This was a Quality Inn — which allows dogs — and the room rate was only $65 with tax. I had very low expectations and was so glad they delivered a much nicer room than I expected.

We walked to the restaurant, which turned out to be a very nice Italian place in a strip mall. We sat outside, where the evening air was comfortable and cool. I had two drinks to celebrate the end of the journey. We had a light dinner — mostly because we’d eaten so much at lunch — and walked back to the hotel.

I slept like a log.