A Weekend in Wenatchee, a Helicopter Flight Home

Cramming a lot into three days.

Last weekend, I took Alaska Air/Horizon from Phoenix to Wenatchee, WA. I left on a Friday morning with the goal of being back in Wickenburg with my helicopter on Sunday night.

Friday: The Travel Day

Pilot Don
Don at the controls, over Peoria, AZ.

My day started early at Wickenburg Airport. My friend, Don, came to pick me up in his helicopter at about 8:30 AM. After topping off his tanks with fuel — which was cheaper at Wickenburg than his winter base in Deer Valley — we headed southeast.

Don is one of my good friends. Like me, he lives in Washington in the summer and Arizona in the winter. But unlike me, his main home is in Washington; mine is in Arizona. The past two winter seasons, we shared hangar space — at least part time — at Deer Valley Airport. That’s where we met. Don owns an R44 like mine but blue. He’s retired and likes any excuse to fly. On Friday morning, I was his excuse. He came up to Wickenburg, picked me up, and flew me down to Sky Harbor.

What most folks don’t know is that Sky Harbor Airport in Phoenix has a public helipad on the top of the Terminal 3 parking structure. (Don’t believe me? Next time you’re at the airport, take your car up there to the roof and see for yourself.) The helipad doesn’t get much use. In fact, I’m willing to bet that Don is one of the top 10 users with me in the top 20 during the winter months. I blogged about the helipad here and here and even put a video online here.

Don Flies Away
Don’s departure to the north.

Don dropped me off with my limited luggage, waited until I was clear of the helipad, and flew away to the north. I had just two small bags: an overnight bag that contained primarily camera equipment and my Bose headset bag. My A20 headset had been repaired under warranty and shipped back to my Wickenburg home; I wanted to use it on my upcoming long distance flight.

I took the elevator down to the baggage claim level, went out to the curb, and waited for the airport shuttle bus. I was at Terminal 3 and needed to be at Terminal 2. If it wasn’t so damn hot out already — at 9 AM! — I would have walked it. Instead, I waited for the bus, consulting my watch every 30 seconds.

Fortunately, the security lines at Terminal 2 were short and they didn’t ask me to go through the naked x-ray machine — which I won’t go through. So I was walking to my gate with time to spare before my 10:20 AM flight. Enough time to get a shoeshine and spend most of my time in the chair helping the shoeshine guy attract his next customer.

Grand Canyon from Airliner
This is what the Grand Canyon looks like from an airliner. And yes, I’ll admit it: I actually took this photo on the way home from Seattle in September.

The flight was uneventful. The only item of note is the pilot or first officer who acted as a tour guide throughout various portions of the flight. I’ve never heard a pilot provide so much information about what was out the windows. We flew near or over the Grand Canyon, Bryce National Park, and, of course, the mountains south of Seattle: Rainier, St. Helens, Adams, Hood. I was on the right side of the plane and felt a surge of homesickness when I spotted the Columbia River basin near Quincy. I also caught sight of the smoke from the fires that were still burning between Wenatchee, Cashmere, and Ellensburg. The air over the Columbia, however, was much clearer than it had been on the day I’d left three weeks before.

At SeaTac, I needed to meet up with my co-pilot for the return trip, Ronnie. Ronnie is a pilot who used to live in Arizona but now lives in Colorado. She’s a flight instructor who mostly flies Schweizers these days, but she’s checked out and endorsed in R44s. I’d asked her to join me on the return flight to Phoenix because I was worried that I might be too tired to make the flight alone. I haven’t been sleeping well for the past few months and would likely be doing a lot of flying on Saturday, before our planned afternoon departure. Her flight landed right after mine. We texted back and forth and finally met up near her gate. We’d take the same flight together to Wenatchee.

We arrived in Wenatchee on time at about 3:30 PM. We walked to the general aviation terminal, where the truck I used all summer was parked and waiting for my return — with the luggage I’d packed three weeks before for my return trip. It started right up. We stowed our bags and drove it out onto the ramp. Then I peeled off the helicopter’s blade hail cover and cockpit cover and tossed them into the back of the truck. We unloaded all the gear I’d left in the helicopter and stowed it in the truck, moved the truck off the ramp, and went back out to the helicopter. I wanted to make sure it started — I hadn’t flown it in over three weeks — and top off the tanks with fuel. It seemed like a good idea to take Ronnie for a quick flight around the area.

I preflighted, we climbed aboard, and I primed the engine. When I pushed the starter button, the helicopter roared to life as if to say, “Where the hell have you been? Let’s go flying!” A few minutes later we were airborne, heading southwest.

I showed Ronnie the orchard I’d been based at for the end of the season and the now-empty RV pad my host had built for me near his home. Then we popped over Wenatchee Heights and headed out to Malaga. I showed her my friend Al’s winery and the 10 acres of view property I hope to buy in January for my new home. Then we crossed the river, hovered momentarily near the tasting room for Mike and Judy’s winery, and went in for landing at the pumps at Wenatchee Airport. As we were coming in, another helicopter pilot got on the radio and welcomed me back.

(I should mention here that I was supposed to stay in Washington until October. I’d been working on a video project for another one of my winemaker friends. In April, when I brought my RV up from Arizona, I’d videoed the bottling process. I was supposed to video the late September pick and crush at several of the wineries. But things back home had become so uncertain that I simply had to return to check things out. And although I had every intention of coming back to Washington to do the video work I planned, what I found at home convinced me to stay. Thus, I missed out not only on getting the video work done, but I also had to turn down at least a dozen charter flights and winery tours that probably would have been good for about $10K in revenue.)

We fueled up the helicopter and I repositioned it on the ramp. By that time, my friend Jim was about 20 minutes out with his helicopter. Jim also flies an R44. He’s based in Coeur d’Alene, ID and operates Big Country Helicopters there. Like me, he’s a cherry drying pilot. During the summer, we’d arranged to work together at the Wenatchee Wings and Wheels event at the airport on Saturday, October 6. We’d be doing helicopter rides for $35/person. Jim had brought along his wife and another ground crew person. Ronnie would also help out during the event.

Jim arrived and parked beside me on the ramp. We then set about stowing all the helicopter gear from the truck in the general aviation hangar so I could squeeze the five of us in the truck for the trip into Wenatchee.

We got rooms at the Coast Wenatchee Center Hotel, which was quite nice. Ronnie and I shared a room, not only to save a few dollars but because it was the last available room in the hotel. Jim had reservations; we didn’t. We were pretty lucky to find a room at all because of a big event going on in Leavenworth, about 20 miles away.

At the Rivertop
I think this sign says it all about the Rivertop Bar and Grill.

We had dinner at the Wok About Grill. Jim and I are still dieting; Mongolian Barbecue makes it easy for us to pick and choose exactly what we eat. Later, we went up to the top floor bar in our hotel for drinks. While we were there, a DJ came in, started playing a weird mix of music, and turned on one of those disco balls. We left before the Karaoke began.

Saturday: The Big Event

Of course, I slept like crap. It’s difficult to deal with insomnia when you’re sharing a room with someone else. There are limits to what you can do without waking the other person. I spent a lot of time reading and doing social networking on my iPad. By the time 6 AM rolled along, I’d had about four hours of sleep. I hopped in the shower, dressed, and put on some makeup. By that time, Ronnie was half awake. I left her at 7 AM with a promise to be back my 9:00 to take everyone back to the airport. I had things to do and people to see.

My first stop was up in Wenatchee Heights, at the house where I’d parked my RV in late August and early September. The house belonged to my friend Mike, who had agreed to store my motorcycle for the season in his garage. I needed to retrieve my Moitek video camera mount. I wanted to bring it back to Arizona with me so I could do video flights while I was home during the winter months. I unlocked the house and dragged the two Pelican cases to the garage door where the truck was parked and waiting. But I could not lift the larger of the two boxes by myself. I needed help.

So I called Steve, the next door neighbor. He’s building a garage with an apartment on top for retirement and he was there and awake. A while later, he was helping me lift the two boxes into the back of the truck.

Next, we needed to make sure that the truck fit in Steve’s garage. I’d made arrangements with him to store the truck there over the winter. His garage has three bays and solar heat. He’d graciously agreed to let me park the truck there, out of the elements. In return, I told him he could use the truck for any Home Depot runs he needed to do. After measuring the garage bay and the truck, I drove it in. It fit with about 3 feet of space to spare.

Steve gave me a cup of coffee and we chatted for a while. His upstairs apartment is coming along nicely. He’s a really nice guy — hell, all of the people I’ve met in Washington are really nice — and I really appreciated him helping me out with the truck.

Then I was off to my next meeting: a visit with Alex the Bird and the folks who have agreed to take her for the winter.

When I knew I had to leave early to check on things back home, I arranged with Leah and Freddy, who live on the orchard, to watch Alex the Bird. Even though I planned to return, I suspected that bringing Alex home with me would not be a good idea. It would complicate matters that were already likely out of control. So I asked them if they’d take her for the winter. Not only did they say yes, but they were excited about it. With two kids, a dog, and a cat, I knew their home would be a great environment for Alex. I also suspected that Alex would entertain them.

I rang the bell at 8 AM, as scheduled. Alex was in her cage in the kitchen where she could watch everything going on. She looked happy — but cautious — about seeing me. Our past year together — which included living in my husband’s Phoenix condo — had not been good. Alex hated the condo, maybe even more than I did. Not only was her space there dark with nothing going on to keep her entertained, but I spent long hours in my office, working on various books. Her winter molt had lasted far longer than it should have — an indication to me that she wasn’t happy. Even when we got back to Washington and she was staying in her favorite cage, I could tell that things were different with her.

In talking with Leah, I got the impression that she was happier with Leah’s family than she had been with me over the past year. It made me both happy and sad. And Leah was still enthusiastic about watching her. She told me about how much Alex kept them entertained. And she apologized about Alex learning the word “crap” from her son. I left them after a half-hour visit that included filling Leah in on what had gone on at home in the past three weeks. She, like everyone else, was extremely sympathetic and supportive.

I was back at the hotel at 9:15. Everyone climbed aboard and we headed up to the airport. The event was just beginning, starting with a pancake breakfast. We went out to the helicopters, removed the tie-downs, and preflighted. We already had several people waiting to fly. Because of the cold overnight temperatures, Jim needed a little help from the local mechanics to get his helicopter started. So I started up and started doing rides. I was just coming back from my second ride when Jim was spinning and ready to take on his passengers.

Waiting Passengers
The view from my seat as I waited for the ground crew to load passengers. The orrange-red plane in the photo is operated by the Spirit of Wenatchee. It’s a reproduction of the Miss Veedol, the plane Clyde Pangborn and Hugh
Herndon Jr. used to cross the Pacific Ocean in 1931.

We flew from 8:30 AM on. Our ground crew was excellent — no whining! Jim’s wife took the money and kept track of how many each of us flew. Ronnie did the safety briefings, using one of my safety briefing cards. Then Ronnie and Marshall loaded and unloaded the passengers. Jim and I worked hard to time the flight so only one of us was on the ground at a time. It was a constant flow of passengers for our 6- to 8-minute flights. The only time we stopped was for fuel: Jim first, then me a while later, and then Jim again.

Time flew. The event was supposed to end at 3 PM, but people were still lined up for flights. When Jim went for fuel around that time, I told him I’d keep flying until he was ready to fly again. Then Ronnie and I needed to leave. The plan was to top off the tanks, reload the gear, and get down to John Day Airport in Oregon before nightfall. But as time ticked on, that seemed less and less likely. Even when the tanks were topped off and we started loading our gear, I was doubtful about reaching John Day before dark. Sunset was just after 6 PM and it was already after 4 PM in Wenatchee.

Honey Crisp Rules!
The remaining apples, once I got them home. I’ve been eating them every day since and have given away a bunch more. Thanks, West!

Meanwhile, my favorite Wenatchee area client stopped by with a 40-pound box of Honey Crisp apples, picked only days before at one of the orchards we’d landed at quite often during the summer. I realized immediately that the box would take up too much space in the helicopter. So I gave away about half the apples to the mechanics at Wenatchee airport and to Jim and his crew, then cut the box down to half size to get the remaining 20 pounds home. The box was still a lot bigger than I needed it to be, but there was no way I was going to part with any more of those apples.

We struggled to get the Moitek boxes into the helicopter. Although we managed to get the big one in, it left very little room for the rest of the things we needed to take. I started getting stressed, probably because of the long day of flying and my general lack of sleep. I made two big decisions: (1) leave the Moitek behind and (2) start the flight home in the morning. Ronnie agreed.

In the meantime, Jim was just finishing up. He planned to fly back to Coeur d’Alene that night. It was about a 90-minute flight for him and he knew the area well. We repacked my helicopter and repositioned it for the night. Then we saw Jim and his party off and headed back up to Wenatchee Heights to store the Moitek back in Mike’s house.

Ronnie and I were both exhausted from the full day. We knew we’d have to leave Wenatchee very early in the morning to make it to Phoenix in time for Ronnie’s 5:55 PM flight to Denver. We got a room at an East Wenatchee hotel I’d stayed at before and tried to grab a quick meal in the restaurant behind it. Service sucked and we spent way too long there. Ronnie got a sandwich and I took the other half of my salad to go for the next day. We wouldn’t have time to stop for lunch; there would be in-flight meal service on our helicopter flight.

We were in bed and asleep by 9 PM.

Sunday: The Cross-Country Flight

It should come as no surprise that I slept like crap. I was up for hours in the middle of the night with my brain operating at light speed. My biggest worry: what was going on at home with me gone. My husband had become an irrational stranger over the summer and I honestly didn’t know what he was capable of anymore. Of course, I fell back to sleep around 4 AM. So when Ronnie’s alarm went off, it woke me up, too.

I grabbed a quick shower, dressed, and was ready to go within 30 minutes. It was still dark out with no sign of dawn when we got to the airport at 5:30 AM. It was cold, too. I’d dressed in a long-sleeved shirt and one of my Flying M Air denim shirts and a jacket and was still chilled. I preflighted with the help of a flashlight while Ronnie installed the dual controls. We lifted off at 5:50 AM as the sky began to brighten in the east.

Our Route
The actual track from our route, plotted on a map. The kinks in the route were to fly around restricted or otherwise controlled airspace.

We were going the most direct route, which should be about 9 hours of flight time. We needed three fuel stops: Burns, OR; Elko, NV; and Mesquite, NV. Although I wanted to land in Wickenburg and drive Ronnie to the airport, it didn’t look as if we’d have enough time to do that. I’d evaluate the situation when we got to Mesquite; I was prepared to land her at Sky Harbor, just as Don had done for me two days before.

Ronnie at the Controls
Ronnie at the controls over Oregon or maybe Nevada.

The sun came up when we were just south of Hanford. We crossed the Columbia River near Hermiston to voice the restricted area west of there. From there, it was a straight shot to Burns. Ronnie did most of the flying, but I landed us at Burns because I knew where the fuel island was. We got there in good time. The place was deserted, but fuel was self-serve. I had the grounding strap connected before the blades had even stopped spinning. I don’t think we were on the ground more than 15 minutes. Then we started up and took off to the next stop.

The stretch between Burns and Elko crosses over some of the most remote, empty desert I’ve ever flown over. In the spring, the area is home to many large herds of wild horses. But in the fall, with most of the grass gone, there isn’t much life at all. We didn’t see a single horse — and believe me, I looked.

Fall Foliage from the Air
Fall foliage near Elko, NV from the air.

Again, Ronnie did most of the flying. I had my Nikon out and took a few pictures. Just a few because I really hate photos with glare in them and it’s nearly impossible to get glare-free photos through Plexiglas. We saw some pockets of fall color along the way. In some areas, it was quite beautiful.

We landed at Elko, where they have a great FBO. The line guy fueled us from a truck while we went inside to use the restroom. I also bought some oil — I’d been adding at least a half-quart at each stop — and bottled water. We were on the ground less than 30 minutes. Then we were airborne again, continuing southeast. It was about 11 AM. We were doing excellent time.

We ate our lunches, one at a time, just after leaving Elko. Ronnie went first while I flew. Then I went. Yes: I admit that I stole a fork from the restaurant. We’d kept the food cold in a little cooler I’d left in the helicopter just for that purpose; my salad was even better the second day.

We may have been doing good time, but it wasn’t good enough to land at Wickenburg and drive to Phoenix. That became clear as we neared Mesquite, NV. Even though we were on the ground there less than 20 minutes, we had at least 2 hours of flight time ahead of us. While it might be possible to land and drive to Sky Harbor in time for Ronnie to make her flight to Denver, there wouldn’t be time to stow the helicopter in the hangar before that. And with things as weird as they were back in Wickenburg, there was no way I would leave my helicopter out in the open without keeping an eye on it.

We skirted around the Grand Canyon airspace south of Mesquite, listening to the tour pilots on the radio talking about reporting points we didn’t know. I made a few position calls in relation to Meadview. As we climbed over the cliffs near Grand Canyon West airport, just when I thought we were clear of the tour traffic, Ronnie spotted another helicopter a little too close to our location for comfort. The other pilot must have seen us, too, because he took evasive action before we could.

Later, near the Weaver Mountains, I took control from Ronnie again and gave her a low-level thrill ride through the canyons that led to Lake Pleasant. It’s something that I usually do alone, but since Ronnie had commented on canyon flying earlier in our flight, I thought I’d give her a taste of what I do when I know the terrain very well. I admit that I’m spoiled: being able to fly where I like is something that most pilots who work for someone else don’t get to do.

It was around 4 PM when I made my radio call to Phoenix Tower. Ronnie used her camera to video our approach and landing on the helipad. (She put it on Facebook but I think access is restricted to her friends.) She climbed out and grabbed her bags. I watched her clear the helipad, then called for departure and headed north to Deer Valley. I’d need to buy fuel to get back to Wickenburg.

I took a nice rest at Atlantic Aviation, had some cold water, and chatted with the girl working the desk. Although I’d been shedding layers of clothing on every stop, I was still wearing jeans and a long-sleeved shirt in 90+° weather. But I felt remarkably refreshed when I headed out for the final leg of my trip to Wickenburg. Once I cleared the subdivisions and the power lines near Lake Pleasant, I dropped down low over the desert, speeding northeast. It felt good to be back in familiar territory.

But I also felt sad. I knew my days in Arizona were numbered. How many more times would I cross that familiar stretch of desert between Phoenix and Wickenburg? I didn’t know. One thing is for sure: I’m determined to enjoy every single flight.

I touched down at Wickenburg at 5 PM. By 5:30 PM, the helicopter was secured back in its hangar and I was heading home.

We’d shattered my previous record for the flight, completing it in about 9 hours of total flight time.

Early Morning Helicopter Flight: Wenatchee, WA to Hillsboro, OR

There are some things you really wish you could share.

The panic started on Friday. That’s when I checked my helicopter’s log books and realized that instead of 14 flight hours until a required 100-hour maintenance, I had under 5 hours. Once that 5 hours expired, if I flew for hire — even for cherry drying flights conducted under FAR Part 91 — I risked the possibility of having my Part 135 certificate put on hold (or worse) and losing insurance coverage for my helicopter due to my failure to follow the manufacturer’s maintenance schedule.

I did not want that to happen.

I started working the phones. First, I asked my mechanic to come up from Phoenix. I got a “maybe,” which really wasn’t good enough. I talked to a number of other operators about using their mechanics but kept running into a problem with the required drug testing program. Finally, I called the folks at Hillsboro Aviation — which happens to be the dealer that sold me my helicopter back in 2005 — and talked to John. He said that if I could get it in to him when they opened at 8 AM on Tuesday morning, there was a chance that they could have it ready by day’s end.

The weather, of course, was of vital importance. I was in Wenatchee for cherry drying season; if there was any possibility of rain, I could not leave. I did have two other pilots on duty to cover my contracts, though, so unless it rained everywhere at once, they could handle it. And fortunately, the forecast had 0% chance of rain for the upcoming week.

I packed a light bag on Monday night: some spare clothes and toiletries (in case an overnight stay was required), dog food and a dish for Penny the Tiny Dog, and my log books. And on Tuesday morning, at 5:30 AM, I preflighted, packed up the helicopter, set up the GoPro Hero 2 “nosecam,” secured Penny in the front passenger seat so she couldn’t get into the controls, started up, and took off.

Foreflight Route
My direct route, on Foreflight.

My goal was to complete the flight as quickly as possible — that meant a direct route across the Cascade Mountains. My flight path would take me over Mission Ridge, across I-90 west of Ellensburg, and into the Cascades south of Mt. Rainier and north of Mt. Adams. Along the way I’d have to climb to just over 7,000 feet, fly over miles of remote wilderness area, and pass right by Mt. St. Helens. The whole flight was 159 nautical miles (183 statute miles) and would take just over 90 minutes.

I’d flown over the Cascades — or tried to — about a dozen times in the past five years. Weather had almost always been an issue. On several occasions, low clouds in the mountain passes at I-90, Route 2, or Route 12 made it impossible to get through. Other times, I had to do some serious scud-running, darting from one clear area to the next to find my way across. Still other times, I was forced to fly above a cloud layer until I found a “hole” in the clouds where I could slip back underneath on the other side of the mountains. I can only remember one time when scattered clouds were high enough to make the flight as pleasant as it should be.

The weird thing about the Cascades is that you can’t see what the cloud cover is like there until you’re airborne and have cleared the mountains south of Wenatchee. The clouds don’t show up on radar or weather reports unless it’s raining. So you might have a perfectly beautiful day in Washington’s Columbia River basin but the Cascade Mountains could be completely socked in with thick clouds. It’s actually like that more often than not — at least in my experience.

So despite the fact that it was a beautiful day, I was a bit concerned about the weather.

Until I passed over Mission Ridge, just south of Wenatchee. I immediately saw Mt. Rainier and Mt. Adams in the distance. Seeing these two mountains — the whole mountains, not just the tops poking up through clouds — was a very good sign.

Penny immediately curled up on her blanket on the front passenger seat and went to sleep. This really surprised me. It was the first time she’d been in a helicopter and she seemed completely unconcerned about it. I guess that was a good sign, too.

And so began one of the most beautiful flights I’d ever had the pleasure of doing in my helicopter.

Mission Ridge
The top of Mission Ridge and beyond.

I crossed Mission Ridge, which was glowing almost orange in the first light of day and headed southwest along the straight line my GPS indicated to Hillsboro, OR. I drank in the scenery spread out before me: the windmill-studded valley around Ellensburg, the rolling pine forests cut with stream and river beds, the snowcapped granite ridges. At one point, I had Mt. Rainier off my right shoulder, Mt. Adams and Mt. Hood to my left, and Mt. St. Helens right in front of me. I felt like a tiny speck suspended in the air, the only person in the world able to see just what I was seeing. I felt small but all-seeing at the same time.

When I first caught sight of a fog-filled valley at the base of Mt. Rainier I began to realize that weather might still be an issue. Soon, I was flying from one pine-covered ridge to the next, over what looked like a sea of white foam. No VFR pilot likes to lose sight of the ground and I admit that I flew with some fear. An engine failure would leave me nowhere safe to land — if I tried to land in one of the valleys, I’d likely hit the ground before I saw it through the fog.

But the beauty of what was around me somehow made it okay. I thought to myself, if this is my time to go, what better place and way to end my life? Doing what I love — flying through amazing scenery — what else could anyone ask for? And then all the fear was gone and I was left once again to enjoy my surroundings.

Cascades Ridge
Flying across this ridge was the highlight of my flight.

I also felt more than a bit of sadness. There’s no way I can describe the amazing beauty of the remote wilderness that was around me for more than half of that flight. And yet there I was, enjoying it alone, unable to share it with anyone. Although I think my soon-to-be ex-husband would have enjoyed the flight, he was not with me and never would be again. I felt a surge of loneliness that I’ve never felt before. It ached to experience such an incredible flight alone, unable to share it firsthand with someone else who might appreciate it as much as I did.

I can’t begin to say how glad I am that the GoPro was rigged up and running for the whole flight. At least I have some video to share.

Mountain Lake
Yale Lake near Cougar, WA, just southeast of Mt. St. Helens.

As I descended down the southeast slope of Mt. St. Helens, leaving the Cascades behind me, I crossed over a small lake with a scattering of clouds at my level. As I glided through them and back into civilization, I felt as if the magical part of the flight was over. Indeed, the rest of the flight was rather routine, passing over rolling hills, farmland, highways, and rivers. A marine layer hung low over the Portland area and I squeezed under it, called the tower at Hillsboro Airport, and landed on the ramp at my destination. It was about 7:30 AM.

Penny at the Beach
Penny at the beach. She seems to like sand almost as much as grass.

The folks at Hillsboro Aviation were great. Although they didn’t finish up that day, the helicopter was ready to go at 9:30 AM the next morning. Penny and I had spent the night in Rockaway Beach, where Penny got to run through the sand and tease the other beach walkers with her antics.

We left Hillsboro at around 11 AM on Wednesday. It was a cloudless day — even the valley fog was gone. But the harsh midday light washed away much of the beauty of the scenery; the GoPro video from the return flight isn’t much to look at. We were back on the ground at our base in Wenatchee Heights before 1 PM, ready for another 100 hours of flight.

Travel Insanity

Too many miles, too little time.

I’m just recovering from a crazy week with too much travel in too short a time span.

Our Flight Path

Our flight path, recorded on my iPad with GPSTrack. Can you tell where we did some scud running?

It all started last Saturday, when I flew with two companions from Phoenix, AZ to Wenatchee, WA by helicopter in one day. It was almost 11 hours of flight time with mostly very brief stops for fuel. Although I had very little stick time — one of my companions did almost all the flying — I was still alert and able to fly at a moment’s notice.

It got a little tense when we had to do some scud-running in Oregon that lasted far longer than I like to be spending scud running — as if I like it at all. It never got dangerous, but more than a few times, I began scouting the remote hillsides around us, looking for a place to set down and wait it out. I was very glad when the terrain finally descended, dumping us in an area where we could get back on course.

We spent the night in Wenatchee and I parted company with my travel companions, leaving them to catch an early flight to Seattle while I took care of other things locally.

Sunday was relatively restful. I needed to reposition the helicopter to Quincy, WA, where I’d be spending part of my summer. That was just a 15-minute flight. Then I spent some time socializing at Ferguson Flying Services, where my helicopter is parked in Quincy, and the Colockum Ridge Golf Course, where my RV would be parked soon. Then a friend/client picked me up and drove me the 5 miles to his winery in town, where I spent the afternoon socializing with him, his family, and the folks who came for wine tasting. A nice, mellow afternoon.

But at 4:15, the craziness started again. I got a lift to Wenatchee Airport, where I caught a flight to Seattle with a connecting flight to Phoenix. My husband picked me up there at about 10:30 PM. Overnight at our Phoenix condo.

Monday morning, bright and early, we were on our way back up to Wickenburg. I spent the day finishing up some work on a chapter of my book and then packing. It wasn’t until nearly 9 PM that night that we were done and pulling the RV out of the hangar where it lives most of the year. We left it parked in front for the night.

Welcome to NevadaAt 6:45 AM, I was in the driver seat of the truck with Alex the Bird in the seat beside mine. We were starting a 1,295-mile drive from Wickenburg, AZ to Quincy, WA. My goal was to make Jackpot, NV that first day — a distance of 725 miles. I spent most of those miles on Route 93, a two-lane road with speed limits up to 70 miles per hour. There was no traffic and certain stretches of the road were straight and flat as far as the eye could see. We made Jackpot before nightfall. After dinner n the casino, I spent the night in the RV with Alex in comfort — in the casino parking lot.

My Rig, in Jackpot, NVThe next morning, I woke at 6:15, which is late for me. Anxious to get on the road, I rushed around making my coffee and Alex’s breakfast and then buttoning up the RV for another day on the road. It wasn’t until after I topped off the fuel tank across the street from the casino that I realized it was an hour earlier; that part of Nevada is on Mountain Daylight Time. So I got a very early start. I left Route 93 behind in Twin Falls, ID, and hopped on I-84. The route was mountainous and the truck sucked diesel at an alarming rate as I struggled to maintain speed up hills. I left the interstate just past Pendleton and got back on smaller, traffic-free back roads to head north. After 10 miles on I-70 and the last five miles through familiar farmland, I rolled into the parking lot at the Colockum Ridge Golf Course RV Park just after 3 PM.

My Route

My route, as captured by GPSTrack on my iPhone.

I was fortunate to have had good weather all the way. Towing 13,000 pounds of fifth wheel RV on wet pavement is no fun — as I learned last year. It was just starting to rain when I finished hooking up my utilities at 4 PM.

Do I need to say how exhausted I was? I’d snacked my way from Wickenburg to Quincy, eating only snacks on my low-carb diet: jerky, almonds, and cheese sticks. The only real meal I’d had was at the casino in Jackpot. My digestive system was a mess for the next two days.

And of course, I developed a bad cold, which I think I’m just coming out of now.

But on the bright side of this, I managed to get all my assets in position for the first half of the cherry drying season. I set up my RV office and yesterday I managed to knock off another chapter of the book I’m working on. I’m also in the area early enough to set up helicopter tours and wine tasting trips with the local wineries.

It’s been a rough week, but now I’m settled in. It feels good to be at my home away from home.