Why (and How) I’m Thinning Out My Library

And how you can help.

Yesterday, I decided that I wanted to start downsizing and simplifying my life. I want to spend more of the year traveling, experiencing more of what this whole country has to offer — rather than what’s around me in Wickenburg or Phoenix. I’m hoping that my travels will help me find the place I want to retire to. I know that neither Wickenburg nor Phoenix is that place.

As George Carlin says, “Your house is a pile stuff with a cover on it.”

I’ve been in my Wickenburg home for 12 years and have accumulated at least 12 years worth of “stuff.” Since I’m addicted to books, a lot of that stuff is books. I have a library of about 500 books spread out over three rooms and lots of shelves. I’ve read many — but sadly, not all — of these books. They cover many of the topics that interest me now — and have interested me over the past 20 or more years. Not much of it is fiction — I tend to use libraries for that these days, since I usually don’t read a novel more than once.

A lot of my library consists of reference books: books I consult — or think I need to consult — for my work or hobbies. For example, I have at least 75 books about writing and at least 40 about flying helicopters. I have books about horses and parrots and aquarium fish — the pets I’ve owned over the years. (We don’t need a book about dogs; we’ve learned through experience.) I have books about Web design and software programs and operating systems. I have books about business and philosophy. I have travel books about places all over the U.S., South America, Europe, and even Australia.

And, of course, I have the coffee table books I’ve gotten as gifts, most of which are beautiful but poor matches for my interests.

Thinning out my library seemed a good place to start thinning out my stuff. So I did what I usually do when I want to sell a book — I listed a bunch of them on Amazon.com.

Listing a book for sale on Amazon.com is very easy — as long as you have the ISBN. Just enter the ISBN in a form field and Amazon displays the book. You indicate the book’s condition, set a price, and choose shipping options. Amazon then lists it as another “Buying Choice” in the right column of the page where the book is listed and described.

A long time ago, I bought a used book on Amazon.com through a “marketplace” seller. The book was described as used in “Used – Very Good” condition. But when the book arrived, I found it full of underlining. I wigged out and contacted the seller. They refunded the payment; I returned the book. The whole experience left a sour taste in my mouth that took several years to wear off.

Since then, however, I’ve bought other books through marketplace sellers. The first after that bad experience was Drood, a novel. The book is enormous — 784 pages — and Amazon was selling it for well over $20 at the time. But someone else was selling it for $8 in “Used – Like New” condition. I took a gamble. The book, when it arrived, was indeed like new. I’ve since bought a few other books this way.

The drawback to buying from Amazon.com Marketplace sellers is that the books never qualify for “Free Super Saver Shipping.” You have to pay shipping for each book you buy. But if you’re saving $10 on a book, you’re still ahead if you spend another $3.99 for shipping.

Anyway, I currently have 57 books listed on Amazon.com’s Marketplace for sale. All of the books are in new or excellent condition — I treat my books very kindly. (The idea of writing in a book appalls me, although I know it’s common.) I’ve priced them to sell, meaning they’re usually the lowest price for a new or used book. The main goal is to unload them without cost — not to make a fortune selling books.

I’ve only gone though about 10% of my library, so many more will be listed over the coming weeks. I expect to list at least 400 books between now and March month-end.

Help me reduce my stuff — check out the list of books and if you want one, buy it from Flying M Productions.

R44 Helicopters Featured in Movie Poster

Low budget production?

We attempted to see Avatar in 3D yesterday at the local AMC movie theater. There weren’t 2 seats together in the entire theater, so we got a refund and left. I’m not paying $25 to watch a 2-1/2 hour movie sitting in crap seats halfway across the theater from my husband.

Movie Poster for The Spy Next DoorAnyway, outside the theater were movie posters for coming attractions, including this one for an upcoming Jackie Chan movie called The Spy Next Door. And it doesn’t take a helicopter expert to recognize all three helicopters in the poster are R44s.

This is the first time I can remember seeing a Robinson helicopter in a movie poster.

Eventually, we’ll see the movie. I don’t think we’ll see it in theaters. Frankly, it doesn’t look very good — just the usual family farce. We like Jackie Chan — his comic style of martial arts fighting was showcased perfectly in the first Rush Hour movie — but goofy slapstick turns me off and I have a hunch this flick will be full of it. (Gotta keep the kids entertained, after all.) We’ll see it when it hits Netflix.

R44s in Poster

Detail from poster. With a tag line like this, I’m not likely to rush out and see the movie.

Mike and I were wondering why R44s are featured in the poster (and likely, the movie). Let’s face it: they don’t look nearly as slick as some of the turbine helicopters that usually appear in movies. Mike thinks they needed several helicopters for the movie and R44s were a good low budget alternative.

I’m thinking that depending on how the helicopters are used — or abused — it might be good exposure for Robinson products.

I’m pleased to see R44s so prominently displayed on the poster. I’m just hoping they belong to the good guys and don’t end up as fireballs — as so many movie helicopters do.

Helicopter Sugar Cookies

Bake your own fleet. They’re good to eat.

Helicopter CookiesToday, I made sugar cookies in the shape of helicopters for my cherry drying clients. It was a lot of work, but worth it. The cookies came out great and I think my clients will get a chuckle when they see them.

The recipe is my grandfather’s recipe for sugar cookies. He owned a bakery in New Jersey when I was growing up. My mother got the recipe from him and passed it on to me years ago. You can make the cookies in any shape you like.

Here’s the recipe. It may be doubled.

Ingredients:

  • 1/4 lb (1 stick) butter or margarine
  • 3/4 cup sugar
  • 1 egg
  • 1/2 tsp vanilla
  • 1 tbsp milk
  • 1-1/2 cups flour
  • 1/8 tsp salt
  • 1/4 tsp baking powder
  • white of 1 egg, beaten (optional)

Instructions:

  1. Preheat oven to 350°F.
  2. Cream butter and sugar in mixer.
  3. Add egg, vanilla, and milk. Beat well.
  4. Sift together dry ingredients and add gradually to butter mixture.
  5. Knead in extra flour if necessary to produce a firm batter.
  6. Roll out the DoughRoll batter out to 1/4 inch thickness on floured board.
  7. Cut with cookie cutters and place on cookie sheet.
  8. If desired, brush tops with egg white.
  9. Bake until golden brown (not more than 10 minutes).
  10. Cool on wire rack.

Yields 2 dozen cookies or fewer (depending on shape and size of cutter).

I added sprinkles before baking. My helicopter is red and I wanted to make the connection.

Natural Food Hypocrites

People who make a show of buying “organic” and “natural” but still eat junk.

My husband Mike and I eat very well. We buy a lot of fresh fruits and vegetables and eat relatively little processed foods. We don’t eat much fast food at all. When we cook, our foods are usually grilled or steamed or pan-sauteed. We don’t fry.

We don’t go out of our way to buy organic. We don’t see the benefit. If the organic apples are on sale and they’re cheaper than the regular apples, we’ll buy organic. And since we do a lot of shopping in Trader Joe’s near our Phoenix place, we wind up buying organic there, since much of what they sell is organic. But it’s also cheap and tasty.

I’m pretty much in agreement with what Brian Dunning has said in his Skeptoid podcast about organic food myths and organic vs. conventional agriculture. (And if you don’t listen to Skeptoid, you should try it; it’s a great weekly dose of reality.)

That said, I still try not to put crap food in my body. But I’m not one of those people who talk the talk about good food and forget to walk the walk.

We have several friends and relatives who are what I call “natural food hypocrites.” They buy “organic” everything — no matter how bad it looks or tastes or how much it costs. When they come to our home, they expect us to buy and serve them organic, too. When we go out to dinner together, they question the source of the chicken or beef and make a big fuss about choosing something that’s free range or farm fed or whatever.

Unless it’s just not convenient for them. Or they feel like having a diet soda. Or want to cut 16 calories off their cup of coffee by using Sweet ‘N Low. Or the guy at the next table in the Mexican restaurant they didn’t want to step foot into just had the Chicken Enchilada and it smells good. Or that chocolate mousse log from the supermarket freezer section looks too damn tasty to pass up.

They’ll put us through hell when they come to visit, making us feel as if we’re not good hosts if we buy regular milk instead of organic while they’re with us, but pop open a Diet Coke to wash down their vitamins with lunch.

Natural food hypocrites.

How Some Bloggers Abuse Commenters

And why this ruins things for the rest of us.

This morning, I got a junk e-mail message from a blogger I’d met on Twitter. And I’m pissed off about it.

How I Was Violated and What I Did about It

I followed this guy on Twitter for a short time and wound up on his blog, where I posted a comment. As anyone who comments on blogs knows, an e-mail address is required to comment, so I entered mine, as I’ve been doing without problems (or spam) for the past five or so years.

This blogger, however, was different. He evidently harvests the e-mail addresses from blog comments and uses it to feed his self-promotional e-mail list. The spam e-mail message from him arrived this morning when I collected my e-mail.

To say I was furious is an understatement. In my opinion, this blogger has violated my trust — and likely the trust of all other commenters on his blog. He’s used my e-mail address without my permission in a way that’s unacceptable. He’s a spammer, pure and simple, and should be subject to the same penalties as any other spammer.

(As if anyone’s actually enforcing the new anti-spam laws.)

Here’s the message he sent; I XXXed out the identifying information so I don’t send any customers his way:

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All you have to do is recommend the system to a friend via a twitter to enter.

We will be giving away 20 full XXX system accounts between now and January 20th.

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Unsubscribe from future marketing messages from XXX Media Group

Call me an idiot, but I clicked the unsubscribe link. (They say that doing that often just confirms your address and spreads it.) The link sent me to the Bronto Web site, which is evidently the software this jerk uses to send his spam. It supposedly unsubscribed me. But it went a step further — it offered a complaint link. So I clicked that and filled out the form.

I also forwarded the message to spam@uce.gov, which is something I’ll be doing with ALL spam I receive from now on.

Then I went to Twitter and reported the jerk as a spammer there.

Why This Hurts Legitimate Bloggers

I’ve been blogging since October 2003. That’s six years now. My blog has accumulated thousands of comments from readers. All of them entered what looks like legitimate e-mail addresses. Are they? I don’t know. Other than a few notable exceptions when I wanted to network with a specific person — Miraz Jordan, who wound up co-authoring a book with me, comes to mind — I haven’t tried using them.

I don’t spam my commenters. I appreciate their input; they make my blog better. Why would I violate their trust and start spamming them via e-mail? Why would I make them less likely to contribute their comments to my blog?

So you can get an idea of how annoyed I am about this asshole.

Imagine a first-time commenter who happens to comment on this jerk’s blog. He feels good about adding to the conversation and is ready to do it again elsewhere. But then he gets spam from this jerk. He realizes that putting his e-mail address out there on the Internet can get him all kinds of spam. So he doesn’t do it. Maybe he starts putting fake e-mail addresses in his comments — making him impossible to contact if the blogger wants to for a legitimate, non-spam reason. Or maybe he simply stops commenting at all.

All because one jerk is harvesting commenter e-mail for spam purposes.

What You Can Do about It

The best thing anyone can do about spam is to report it to the authorities.

If you receive spam on Twitter, use the Report For Spam link on the user’s profile page. Do it every time you receive Twitter spam.

OnGuard OnlineIf you receive e-mail spam, forward it to spam@uce.gov. You can also visit the FTC’s Spam Site to learn more about how you can reduce the amount of spam you get. And while you’re surfing out on Government sites, visit OnGuard Online for real information about how to protect yourself and your computer from Internet fraud.

But whatever you do, don’t stop commenting on blogs. Most bloggers appreciate your contributions and won’t betray your trust.